CARAMEL + WHISKEY.

this is another take on our “chocolate bourbon salted caramel.” and may i (sarah) say, these are probably the most decadently delicious cupcakes i have ever tasted. the chocolate cake is moist and the perfectly dense, the caramel is a dreamy filling that i cannot get enough of and the frosting is the most perfect chocolate yet. i am happy to say that i believe we have perfected these little pieces of heaven. i am beyond pleased that we made a double batch so i can get fat and happy off of these little wonders.

happy labor day weekend!

to buy this recipe, visit our ETSY site!